PT130.S4.Q7 > Question

SECTION 1 · lr

Question 1 Question 2 Question 3 Question 4 Question 5 Question 6 Question 7 Question 8 Question 9 Question 10 Question 11 Question 12 Question 13 Question 14 Question 15 Question 16 Question 17 Question 18 Question 19 Question 20 Question 21 Question 22 Question 23 Question 24 Question 25 Question 26

SECTION 2 · rc

PASSAGE 1

Question 1 Question 2 Question 3 Question 4 Question 5 Question 6 Question 7

PASSAGE 2

Question 8 Question 9 Question 10 Question 11 Question 12 Question 13

PASSAGE 3

Question 14 Question 15 Question 16 Question 17 Question 18 Question 19 Question 20

PASSAGE 4

Question 21 Question 22 Question 23 Question 24 Question 25 Question 26 Question 27

SECTION 3 · lr

SECTION 4 · lr

Why does the farmer dry the kernels inside and not in the field?

A hypothesis resolving this discrepancy will state some advantage to drying the kernels indoors or some disadvantage to drying them in the field. This must be a good enough reason, in the farmer’s judgment, to dry the kernels indoors.

This explains why the farmer dries the kernels indoors. The weather is not sunny consistently enough for the sun to dry them in the field.

This widens the discrepancy. It is another reason for the farmer to dry the kernels in the field.

This is necessary for the farmer’s choice to be sound, but not enough to resolve the discrepancy. Sun drying is the most effective method, so the farmer’s decision not to use that method remains a mystery.

This offers no reason for the farmer to dry the kernels indoors. It implies that improperly dried kernels are functional, but gives no disadvantage to sun drying and no advantage to drying indoors.

This is not a disadvantage of sun drying, which is the best way to ensure the kernels trap “the correct amount of water.” It is not stated whether indoor drying or sun drying produces kernels with more water.

PrepTest 130 - Section 4 - Question 7

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