In recent years the climate has been generally cool in northern Asia. βββ ββββββ βββββββ ββββ βββ βββββββ βββββ βββββββββββ βββ ββββββββ ββ ββββββββ ββββ ββββ ββββββββ ββββββ ββββ βββββ ββββββ ββββββ βββ ββββββ ββ ββββ βββββ βββββ βββββ βββββββββ ββββββββββββββ ββ βββ ββββ ββββββββ βββ βββββββββ βββββββ βββββ βββββββββββ βββ ββββββββ ββββββββ ββββββ βββββ βββββββ βββ ββββββββ ββ ββββββ βββ βββββ βββ ββββββββββ βββββββ ββββ βββ ββββββ ββββββ ββ ββββ ββ βββ ββββββββ βββββ ββββ ββββββββ ββββββ βββ ββββ ββββββββ
Why do scientists expect crop yields to decrease when the crops seem to thrive in a warmer and wetter climate?
Any hypothesis that resolves this paradox must explain why crop yields are expected to decrease over the coming century. It may be a consequence of a climate that is consistently warmer and more humid, or it may be unrelated to climate.
Which one of the following, ββ βββββ ββββ βββββ ββ βββββββ βββ ββββββββ βββββββ ββ βββ βββββββββββ ββββββ
Crop yields in ββββββββ ββββ βββ ββββββββ ββ ββββββ ββββββββ ββββ βββββ βββ βββββββ βββββ βββββββββββ βββ ββββββββ βββββ ββββββββ ββββ ββββββ βββββββ
This is information about southern Asia, not northern Asia. Rather than resolve the paradox, this states that the paradox does not exist in a different region.
Any increases in βββββββββββ βββ ββββββββ βββββ ββ βββββββββββ ββ ββββββ ββββββ ββ βββββββββββ ββββββ ββββββββ βββββ ββ βββββ ββ βββββ ββββββββββββ
This deepens the paradox by implying a warmer, more humid climate should result in greater crop yields. If plants rely on carbon dioxide to grow, and the impending changes will result in more carbon dioxide in the atmosphere, then crops should benefit.
The climate in ββββββββ ββββ βββ βββββββββ ββββ βββ ββββ βββ βββ ββ ββββββ βββββ βββ βββββββββββ ββ ββββ ββββ ββββββ βββββ ββ ββββββ ββββββββββββ
This is a reason to expect crop yields will decrease. A consistently warm and humid climate will benefit pests, which over the long term may cause damage to crops that outweighs the potential benefits of a changing climate.
In many parts ββ βββββ βββ βββββββββ ββββββ βββββββββββββ ββββ βββββ ββββββ ββββ ββββββ βββ ββββββ ββββββββ βββββ βββββ ββββ ββββββ βββββ βββββββ ββ βββββββββ
This deepens the paradox by further implying the changes in climate should cause crop yields to increase, not decrease. If a warmer, more humid climate causes edible plants to flourish, crops should not be expected to suffer.
The recent climate ββ ββββββββ ββββ ββββββββ ββββ βββββ ββββ βββββ ββββββ βββββ ββββββ βββ βββββββ
This does not explain why crop yields are expected to decrease over the next century. If changes in climate happen to allow more winter farming, that would be expected to increase yields, not diminish them.