Hello, I wonder if anyone could help me to locate a LR question, which I guess I came across while I was doing core curriculum or PTs in 50s.

The question is about a principle labeling a carrot as "nonfat":

If we are to label an actually nonfat food like a carrot as "nonfat", it should be mistakenly believed to be a fatty food.

Also, if people mistakenly believe a nonfat food as a fat food and if that nonfat food is labeled as nonfat food, it may be labeled as "nonfat".

I wish I could give you more information about the question.. or is there any way to filter out prep questions using a keyword?

#help