Farmer: Because water content is what makes popcorn pop, the kernels must dry at just the right speed to trap the correct amount of water. The best way to achieve this effect is to have the sun dry the corn while the corn is still in the field, but I always dry the ears on a screen in a warm, dry room.
"Surprising" Phenomenon
Why does the farmer dry the kernels inside and not in the field?
Objective
A hypothesis resolving this discrepancy will state some advantage to drying the kernels indoors or some disadvantage to drying them in the field. This must be a good enough reason, in the farmer’s judgment, to dry the kernels indoors.
A
The region in which the farmer grows popcorn experiences a long, cloudy season that begins shortly before the popcorn in fields would begin to dry.
This explains why the farmer dries the kernels indoors. The weather is not sunny consistently enough for the sun to dry them in the field.
B
Leaving popcorn to dry on its stalks in the field is the least expensive method of drying it.
This widens the discrepancy. It is another reason for the farmer to dry the kernels in the field.
C
Drying popcorn on its stalks in the field is only one of several methods that allow the kernels’ water content to reach acceptable levels.
This is necessary for the farmer’s choice to be sound, but not enough to resolve the discrepancy. Sun drying is the most effective method, so the farmer’s decision not to use that method remains a mystery.
D
When popcorn does not dry sufficiently, it will still pop, but it will take several minutes to do so, even under optimal popping conditions.
This offers no reason for the farmer to dry the kernels indoors. It implies that improperly dried kernels are functional, but gives no disadvantage to sun drying and no advantage to drying indoors.
E
If popcorn is allowed to dry too much, it will not pop.
This is not a disadvantage of sun drying, which is the best way to ensure the kernels trap “the correct amount of water.” It is not stated whether indoor drying or sun drying produces kernels with more water.
A
Even five servings of fruits and vegetables a day is insufficient unless the intake is varied to ensure that different vitamins are consumed.
B
Certain commonly available fruits and vegetables contain considerably more nutrients than others.
C
Nutritionists sometimes disagree on how much of a fruit or vegetable constitutes a complete serving.
D
Many commonly consumed foods that are neither fruits nor vegetables are fortified by manufacturers with the vitamins found in fruits and vegetables.
E
Fruits and vegetables are also important sources of fiber, in forms not found in vitamin pills.
2.*Small* adult frogs have a low body weight to skin surface area ratio, making them unable to survive in arid climates.
3. The Yucatán peninsula has an arid climate in the north and a wet climate in the south.
4. Frogs' moisture requirements are the most important factor determining where they can live in the Yucatán peninsula.
A
Large adult frogs cannot coexist with small adult frogs in the wet areas.
B
Frogs living in wet areas weigh more on average than frogs in the arid areas.
C
Large adult frogs can live in more of the area than small adult frogs can.
D
Fewer small adult frogs live in the south than do large adult frogs.
E
Small adult frogs in the south have less permeable skins than small adult frogs in the north.